5 Mediterranean Potato Recipes Everybody Will Love

Discover 5 Mediterranean Potato recipes, from savory and crispy to creamy and comforting, there is something for everybody.

On many dinner tables, potatoes tend to be an afterthought or something we quickly make so that there’s a starchy side dish to accompany the main course. Not in the Mediterranean. Potatoes are one of the favorite dishes and many people consider it an art to prepare potatoes in the best possible way. So don’t settle for just a boring baked potato or average mashed potatoes, try these wonderful Mediterranean potato recipes for your next meal.

1. Classic Authentic Greek Lemon Potatoes

Everybody loves these potatoes, especially when they get them at some Greek restauran,t but making them at home brings them to a whole other level! And I should know as this is my mother’s  Greek lemon potato recipe. These are crispy on the outside and soft and creamy on the inside. I can just eat these as a main dish, but they are perfect to accompany any other main course. 
Recipe >> Authentic Greek Lemon Potatoes

2. Mediterranean Stuffed Baked Potatoes with Marinated Feta and Kalamata olives.

This is an upgrade for your typical baked potato, marinated feta and Kalamata olives transform an otherwise boring baked potato to a whole other dish.
Recipe >> Mediterranean Stuffed Baked Potatoes with Marinated Feta and Kalamata Olives

3. Greek Cheesy Mashed Potato Casserole

This traditional Greek island dish involves mashed potatoes baked with cheese and Mediterranean herbs and the result is amazing! And it’s perfect to make ahead of time.
Recipe >> Greek Cheesy Mashed Potato Casserole

4. Slow Roasted Butternut Squash and Potatoes with Olive Oil and Lime

This is a twist on the traditional roasted potatoes. Butternut squash provides a sweetness, and the lime provides a brightness to this dish.
Recipe >> Slow Roasted Butternut Squash and Potatoes with Olive Oil and Lime

5. Healthy Scalloped Potatoes with Feta Cheese

A recipe from my mother of layered tender, buttery potatoes, tangy feta, and fragrant herbs, baked until golden and slightly crispy on top. There’s no butter or heavy cheeses, or cream. A lighter and healthier version.
Recipe >> Healthy Scalloped Potatoes with Feta Cheese

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