Cretan Avocado and Orange Salad with Olive Oil-Lemon dressing
Servings 2 -3
Ingredients
- 1 large avocado peeled and cubed about 7-8 ounces
- 1 large orange peeled and cubed about 4 ounces
- 3 tablespoons olive oil
- 1 tablespoon lemon juice
- 1/2 teaspoon ground cumin
- 1/2 teaspoon coarse salt
- Pepper to taste
Instructions
- Make the dressing by mixing olive oil, lemon juice cumin, salt and pepper in a small jar or bowl.
- Peel and cut avocado and orange. Place in a bowl and mix carefully so as to not mash the avocado.
- Pour the dressing over the salad and blend gently.